Bacon wrapped scallops recipe
Recipe for bacon wrapped scallops in the appetizer recipes category
Recipe ingredients:
- 24 large real scallops, cleaned
- 12 slices of bacon, cut in half
- Salt
- Pepper
- Garlic Powder
Recipe method:
- Preheat broiler.
- Combine 1/2 teaspoon salt and 1/2 teaspoon pepper with 1 teaspoon of garlic powder.
- Wrap scallop with bacon strip and secure with toothpick.
- Sprinkle salt mixture on scallop.
- Place in broiler for 5 to 8 minutes.
- Serve.