Bell pepper dip recipe

Recipe for bell pepper dip in our easy appetizer recipes collection.

Recipe ingredients

• 1 large green bell pepper
• 1 large red bell pepper
• 1 large yellow bell pepper
• 1 cup sour cream
• 1 cup mayonnaise
• 2 teaspoons parmesan cheese
• 1 teaspoon paprika
• 1/2 teaspoon parsley
• 1 tablespoon oil

How to make bell pepper dip

• Cut and remove the seeds from the peppers.
• Chop the peppers into small pieces and saute in heated oil for 8 to 10 minutes.
• Remove from heat and place in food processor or blender.
• Add in all ingredients and blend until smooth.
• Refrigerate for at least 30 minutes.

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