Spinach and bacon dip
Spinach and bacon dip recipe in the appetizer category
Recipe ingredients:
- 1 cup mayonaise
- 1 cup sour cream
- 1 pkg. frozen chopped spinach
- 8 slices of bacon
- 1 tsp. garlic powder
- 1/2 tsp. red pepper flakes
Recipe method:
- If you can, cook the bacon in microwave until very crispy.
- Let cool and break into tiny pieces.
- Place spinach in strainer. Squeeze to remove all excess water.
- In medium bowl add all ingredients well.
- Refrigerate at least 1 hour.
- Serve with fruit, vegetables, chips or breads.
Tags: spinach, bacon, dip, recipe, appetizer, recipes, cooking