Cheese steak skillet
Cheese steak skillet recipe in the beef category
Recipe ingredients:
- 2 cups sliced green bell peppers
- 1 small onion, thinly sliced
- 1 tablespoon olive oil
- 1 pound cubed steak, cut into serving pieces
- 1, 26 ounces, can four cheese spaghetti sauce
- 1/2 cup steak sauce
- 6 ounces thinly sliced mozzarella cheese
Recipe method:
- Brown peppers and onion in hot oil.
- Add steak and brown on both sides.
- Add and mix spaghetti sauce and steak sauce.
- Simmer, covered, for 5 minutes until sauce is bubbly.
- Top with mozzarella cheese.
- Continue to simmer until cheese is melted.