cooking recipes




Green chile steaks


 Green chile steaks recipe in the beef category

 Recipe ingredients:

  • 1/2 pound lean ground beef
  • 1/2 teaspoon Lawry’s seasoned salt
  • 1/4 teaspoon Lawry’s garlic powder with parsley
  • 1 fresh green chile, seeded and minced
  • 3 tablespoons chopped scallion

 Recipe method:

  • In medium bowl, thoroughly combine all ingredients.
  • Form into 2 oval steak patties or 4 hamburger patties.
  • Cook in skillet, broiler or on grill until done.

Recipe for green chile steaks is filed under Beef recipes


Previous recipe: Gorgonzola topped tenderloin steaks
Next recipe: Hamburger steak


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