Heinz spicy pot roast recipe

Recipe for Heinz spicy pot roast in our easy beef recipes collection.

Recipe ingredients

• 4 teaspoons salt
• 2 teaspoons ground mace
• 1 teaspoon minced garlic
• 1/2 teaspoon pepper
• 1, 4 pounds, rolled rump roast
• 1/2 cup Heinz apple cider vinegar
• 1 tablespoon vegetable oil
• 3/4 cup Heinz tomato ketchup
• 1/4 cup water
• 1 cup chopped green bell pepper
• 1 cup chopped onions

How to make Heinz spicy pot roast

• Combine first ingredients.
• Rub thoroughly into meat on all sides.
• Place meat in bowl. Pour vinegar over meat.
• Cover. Marinate in refrigerator overnight, turning meat occasionally.
• Drain meat well. Discard marinade.
• Brown meat on all sides in oil in Dutch oven.
• Combine ketchup and remaining ingredients. Spoon over meat.
• Cover. Bake in 350 degrees F oven 2 1/2 to 3 hours or until meat is tender, basting occasionally.
• Skim excess fat from sauce. Thicken sauce, if desired.

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