Veggie yogurt spread
Veggie yogurt spread recipe in the biscuit category
Recipe ingredients:
- 1 cup Cheddar cheese, shredded
- 3 tablespoons plain yogurt
- 1 teaspoon lemon juice
- 1 teaspoon soy sauce
- 1/4 cup chopped apple
- 1/4 cup chopped carrot
- 2 tablespoons chopped pecans
- 2 tablespoons currants
- 1 tablespoon toasted wheat germ
- 1/2 teaspoon curry powder
Recipe method:
- Process first four ingredients in a food processor until smooth.
- Stir in remaining ingredients.
- Spread on heavy grain bread or into pita pockets.
Tags: veggie, yogurt, spread, recipe, biscuit, recipes, cooking