7-Up cake
7-Up cake recipe in the cake category
Recipe ingredients:
- 1 small box vanilla instant pudding
- 1, 18.25 ounce, box white or yellow cake mix
- 3/4 cup vegetable oil
- 4 eggs
- 1, 10 ounce, 7-Up
- Filling:
- 1 1/2 cups granulated sugar
- 2 tablespoons flour
- 2 eggs
- 1/2 cup butter or margarine
- 1, 8 ounce, can crushed pineapple, drained
- 1, 4 ounce, can coconut
- 1/2 cup nuts
Recipe method:
- Combine pudding mix, cake mix and vegetable oil.
- Add eggs, one at a time, beating well after each addition.
- Blend 7-Up into batter.
- Pour into three 9 inch cake pans that have been greased and floured.
- Bake at 350 degrees F for 20 minutes.
- Remove from oven. Let stand for 10 minutes.
- Remove layers from pans and cool on racks.
- Place filling between layers and on top of cake.
- Variation: Use lemon cake mix and instant pineapple pudding mix.
- Filling:
- Mix sugar and flour.
- Add slightly beaten eggs and butter or margarine.
- Place in top of double boiler and cook until consistency of syrup.
- Add remaining three ingredients.
Tags: 7-Up, recipe, cake, recipes, cooking