Hundred and one holes cake
Hundred and one holes cake recipe in the cake category
Recipe ingredients:
- 1 package white cake mix
- 1 small package cherry Jell−O
- 1 can cherry pie filling
- 1, 8 ounces, container Cool Whip
Recipe method:
- Make cake according to package directions.
- Let cool approximately 20 minutes.
- Poke holes all through cake with meat fork.
- Make Jell−O according to package directions.
- Slowly pour Jell−O over cake.
- Refrigerate until thoroughly chilled.
- Spread cherry pie filling over top of cake.
- Spread Cool Whip over top of pie filling.
- Refrigerate.
Tags: hundred, one, holes, recipe, cake, recipes, cooking