cooking recipes




Jelly roll


 Jelly roll recipe in the cake category

 Recipe ingredients:

  • 3 eggs
  • 1 cup granulated sugar
  • 3 tablespoons cold water
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/3 teaspoon salt
  • Lemon sauce:
    • Grated rind and juice of 1 lemon
    • 1 cup granulated sugar
    • 3 tablespoons flour
    • 2 tablespoons butter
    • Salt
    • 1 egg
    • 1 cup hot water

 Recipe method:

  • Beat eggs and sugar until thick.
  • Add water, then flour, baking powder and salt, sifted together.
  • Line cookie sheet with wax paper and rub with oil, then flour.
  • Pour in batter.
  • Bake at 425 degrees F for 12 to 15 minutes.
  • Turn onto cloth on which you have sifted confectioners sugar.
  • Trim edges and spread with jelly or lemon sauce and roll in cloth.
  • Lemon sauce: Cook ingredients until thick. Cool. This is enough for two jelly rolls. Will keep in refrigerator.

Tags: jelly, roll, recipe, cake, recipes, cooking

Recipe for jelly roll is filed under Cake recipes


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