Little dixie pound cake
Little dixie pound cake recipe in the cake category
Recipe ingredients:
- 3 tablespoons butter, no substitutes, softened
- 6 tablespoons granulated sugar
- 1 egg
- 6 tablespoons all-purpose flour
- Pinch of baking soda
- 7 teaspoons buttermilk
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon orange extract
Recipe method:
- In a small mixing bowl, cream butter and sugar.
- Beat in egg.
- Combine flour and baking soda.
- Add alternately with buttermilk to creamed mixture.
- Blend in extracts.
- Pour into a greased 5 3/4 x 3 inch loaf pan.
- Bake at 350 degrees F for 30 to 35 minutes or until cake tests done.
- Cool for 10 minutes.
- Remove from the pan to cool on a wire rack.
Tags: little, dixie, pound, recipe, cake, recipes, cooking