cooking recipes




Raspberry pudding cake


 Raspberry pudding cake recipe in the cake category

 Recipe ingredients:

  • 1 cup granulated sugar
  • 1 egg
  • 1 1/2 tablespoons butter
  • 1/2 cup milk
  • 2 cups flour
  • 2 teaspoons baking powder
  • 2 cups raspberries

 Recipe method:

  • Combine all ingredients except raspberries. Mix well.
  • Add raspberries. Batter will be thick.
  • Pour into a greased 9 inch square pan.
  • Bake at 300 degrees F for 40 to 50 minutes.

Tags: raspberry, pudding, recipe, cake, recipes, cooking

Recipe for raspberry pudding cake is filed under Cake recipes


Previous recipe: Raspberry pineapple cream torte
Next recipe: Raspberry steamer cakes


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