cooking recipes




Root beer cake


 Root beer cake recipe in the cake category

 Recipe ingredients:

  • 1 cup granulated sugar
  • 1/2 cup butter
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon salt
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 2/3 cup root beer
  • Root beer frosting:
    • 1 package Pillsbury vanilla frosting mix
    • 1 cup cold root beer

 Recipe method:

  • Combine all ingredients in a large mixer bowl.
  • Blend at low speed, then beat 3 minutes at medium speed.
  • Pour batter into a greased and floured 12 x 8 inch pan.
  • Bake at 375 degrees F for 30 to 35 minutes.
  • Cool, frost and store in the refrigerator.
  • Combine frosting mix and root beer in mixer bowl. Blend well.
  • Beat until thick and fluffy, 4 to 5 minutes.

Tags: root, beer, recipe, cake, recipes, cooking

Recipe for root beer cake is filed under Cake recipes


Previous recipe: Rocky road frosting
Next recipe: Root beer float cake


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