Seven flavor pound cake
Seven flavor pound cake recipe in the cake category
Recipe ingredients:
- 1 cup, 2 sticks, margarine
- 1/2 cup Crisco
- 3 cups granulated sugar
- 5 eggs
- 3 cups flour
- 1/2 teaspoon baking powder
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon coconut extract
- 1 teaspoon rum extract
- 1 teaspoon butter extract
- 1 teaspoon brandy extract
- 1 teaspoon almond extract
- 1 teaspoon pineapple extract
Recipe method:
- Cream margarine, Crisco and sugar.
- Add eggs one at a time, beating well after each addition.
- Mix flour and baking powder and add one cup at a time, alternating with 1/3 cup milk at a time, beating well after each addition.
- Add extracts and beat well.
- Pour into a Bundt or tube pan.
- Bake at 350 degrees F for 1 hour, 20 minutes.
- This is better if served after 2 or 3 days.
Tags: seven, flavor, pound, recipe, cake, recipes, cooking