Spice apple upside down cake
Spice apple upside down cake recipe in the cake category
Recipe ingredients:
- 1, 14 ounce, jar spiced apple rings
- 6 tablespoons butter or margarine, softened, divided
- 1/2 cup packed brown sugar
- 1/4 cup sliced almonds, toasted
- 1 egg
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 1/2 teaspoons baking powder
- Whipped cream, optional
Recipe method:
- Drain apple rings, reserving 1 tablespoon syrup. Set apple rings aside.
- Melt 2 tablespoons butter. Add brown sugar and reserved syrup.
- Spread evenly in a greased 8-inch round baking pan. Sprinkle with almonds.
- Top with apple rings. Set aside.
- In a mixing bowl, beat egg, milk, vanilla extract and remaining butter.
- Combine flour, sugar and baking powder. Add to egg mixture and mix well. Spoon over apple rings.
- Bake at 350 degrees F for 35 to 40 minutes or until a wooden pick inserted near the center comes out clean. Let stand for 5 minutes.
- Run a knife around the edge of pan. Invert cake onto a serving plate. Cool.
- Serve with whipped cream if desired.
Tags: spice, apple, upside down, recipe, cake, recipes, cooking