Walnut filling
Walnut filling recipe in the cake category
Recipe ingredients:
- 2 egg yolks, beaten
- 1/2 cup granulated sugar
- 3/4 cup milk
- 1/2 teaspoon vanilla or rum flavoring
- 1 pound chopped nuts
Recipe method:
- Mix eggs and sugar.
- Add milk.
- Cook in double boiler until thick.
- Cool.
- Add vanilla or rum flavor and the nuts.
- Spread between layers of cake.
Tags: walnut, filling, recipe, cake, recipes, cooking