Apple pie on a stick
Apple pie on a stick recipe in the camping category
 Recipe ingredients:
- 1 Jonathan or Rome apple for each person
- 1 cup granulated sugar
- 1 tablespoon cinnamon
 Recipe method:
- Push a stick or dowel through the apple top until the apple is secure on the stick.
- Place the apple 2 or 3 inches above the hot coals and turn the apple while roasting it.
- As the apple cooks, the skin browns and the juice drips out.
- When the skin is loose, remove the apple from the fire, but leave it on the stick.
- Peel the hot skin off very carefully.
- Combine sugar and cinnamon.
- Roll the apple in the sugar cinnamon mixture.
- Return it to roast over the coals, letting the mixture heat to form a glaze around the apple.
- Remove from coals and let it cool.