Dutch oven hopi indian fry bread
Dutch oven hopi indian fry bread recipe in the camping category
Recipe ingredients:
- 2 cups flour
- 1/2 cup nonfat dry milk
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 3/4 cup lukewarm water
- Cinnamon
- Sugar
Recipe method:
- Ignite about 15 to 20 charcoal briquettes and arrange in a pile in your fire pan.
- Let burn until they are covered with ash, about 20 minutes.
- Melt Crisco in the Dutch oven for a depth of about 2 inches.
- Stir flour, dry milk, baking powder, salt and water together and knead on floured board.
- Cover and let stand for 15 minutes.
Tags: dutch, oven, hopi, indian, fry, bread, recipe, camping, recipes, cooking
