Glazed pineapple
Glazed pineapple recipe in the candy category
Recipe ingredients:
- 3 1/2 cups sliced canned pineapple
- 1/3 cup light corn syrup
- 2 cups granulated sugar
Recipe method:
- Drain and reserve juice from pineapple.
- Add sugar and corn syrup to juice.
- Stir and bring these ingredients to a boil in a large, heavy pan.
- Add the fruit, but do not crowd it.
- Simmer until the fruit is transparent.
- Lift pineapple from syrup.
- Drain it on racks until thoroughly dry.
- Place between wax paper and store tightly covered.
Tags: glazed, pineapple, recipe, candy, recipes, cooking