Opera creams
Opera creams recipe in the candy category
Recipe ingredients:
- 3 cups granulated sugar
- Scant cup coffee
- 1 cup milk or cream
Recipe method:
- Cook very slowly over low heat, stirring the thin syrup almost continuously so it does not get scorched or burned until soft ball stage.
- Remove from heat.
- Beat as you do for fudge, taking care not to let it get hard in pan.
- It should be soft until poured and cut into squares.
Tags: opera, creams, recipe, candy, recipes, cooking