Hot sweet pickles
Hot sweet pickles recipe in the canning category
Recipe ingredients:
- 1 quart whole dill pickles, cut into slices with 1 cup pickle juice saved
- 1/2 cup vinegar
- 3 cups granulated sugar
- 1/2 teaspoon celery seed
- 1/4 cup Tabasco sauce, or more to taste
- 3 garlic cloves, optional
Recipe method:
- Add vinegar to the 1 cup pickle juice.
- Stir sugar into the liquids until dissolved.
- Put sliced pickles into a jar and pour the mixture over.
- Cover with lid and refrigerate for several days.
Tags: hot, sweet, pickles, recipe, canning, recipes, cooking