Pizza strata
Pizza strata recipe in the casserole category
Recipe ingredients:
- 1 loaf Italian bread, cut into 1 1/2 inch cubes
- 1, 10 ounce, box frozen chopped spinach, thawed and squeezed to remove excess liquid
- 1, 4 ounce, stick pepperoni, quartered lengthwise and thinly sliced crosswise
- 1 large tomato, cored and diced
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon Italian seasoning
- 4 eggs
- 1 cup half-and-half
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Recipe method:
- Coat shallow 12 x 7 inch baking dish with nonstick cooking spray.
- Toss together bread, spinach, pepperoni, tomato, cheese and Italian seasoning in large bowl.
- Spread evenly in prepared dish.
- Whisk together eggs, half-and-half, salt and pepper in a bowl.
- Pour evenly over bread mixture.
- Cover with plastic wrap.
- Refrigerate at least 2 hours or overnight.
- Preheat oven to 425 degrees F.
- Remove dish from refrigerator. Let stand 5 minutes.
- Remove plastic wrap. Cover with foil.
- Bake for 15 minutes.
- Uncover. Bake 15 minutes.
- Let cool slightly and serve.
Tags: pizza, strata, recipe, casserole, recipes, cooking