Saucy salisbury skillet
Saucy salisbury skillet recipe in the casserole category
Recipe ingredients:
- 1 pound ground beef
- 1/4 cup finely chopped onion
- 1/2 teaspoon salt
- Generous dash of pepper
- 1 can Campbell’s Condensed Golden Mushroom Soup
- 1/4 cup water
- 1 teaspoon Worcestershire sauce
- 1 cup thinly sliced carrot
- 1, 9 ounce, package frozen cut green beans
Recipe method:
- Mix thoroughly beef, onion, salt and pepper.
- Shape firmly into 4 oval patties.
- In skillet, brown patties, using shortening if necessary.
- Pour off fat.
- Stir in remaining ingredients.
- Cover. Cook over low heat 20 minutes or until done.
- Stir occasionally.
Tags: saucy, salisbury, skillet, recipe, casserole, recipes, cooking