Backyard shrimp fest recipe



Recipe for backyard shrimp fest in our easy seafood recipes collection.

Recipe ingredients

  • 1/2 cup Old Bay seasoning
  • 2 tablespoons salt
  • 4 quarts water
  • 1, 12 ounces, can beer, optional
  • 8 medium red potatoes, cut in quarters
  • 2 large sweet onions, cut in wedges
  • 2 pounds lean smoked sausage, cut in 2 inch lengths
  • 8 ears fresh corn, cut in half
  • 4 pounds large shrimp in shells

How to make backyard shrimp fest

  • In an 8 quart pot, bring seasoning, salt, water and beer to a boil.
  • Add potatoes and onions. Cook over high heat for 8 minutes.
  • Add smoked sausage to potatoes and onions. Continue to cook on high for 5 minutes.
  • Add corn to pot. Continue to boil for 7 minutes.
  • Add shrimp in shells. Cook for 4 minutes.
  • Drain cooking liquid.
  • Pour contents of pot into several large bowls, shallow pails or mound on a paper-covered picnic table.
  • Sprinkle with additional seasoning if desired.

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