Beer batter for seafood recipe

Recipe for beer batter for seafood in our easy seafood recipes collection.

Recipe ingredients

• 1 1/2 cups flour, divided
• 1/2 cup cornmeal
• 1, 12 ounces, can beer
• 1 tablespoon salt
• 1 tablespoon paprika

How to make beer batter for seafood

• In one bowl combine 1/2 cup flour and cornmeal.
• In second bowl combine remaining flour, beer, salt and paprika.
• Dip oysters, shrimp or any fish into dry mixture first and then into beer mixture.
• Fry in hot oil.

• Beer batter shrimp
• Beer boiled shrimp
• Blue crab cakes
• Boiled gulf shrimp
• Bubba shrimp boil
• Buffalo style shrimp
• California scampi
• Cashew shrimp

• Baked stuffed shrimp
• Baltimore crab cakes
• Barbecued oysters
• Barbecue shrimp
• Barbecued shrimp
• Basic shrimp
• Batter fried shrimp
• Bay scallops with scallions

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