Oatmeal, raisin and honey bread
Oatmeal, raisin and honey bread recipe in the christmas category
Recipe ingredients:
- 1/2 cup golden raisins
- 2 tablespoons grated orange zest
- 1 cup plus 1 tablespoon water
- 1 3/4 cups whole wheat flour
- 3/4 cup oat-blend flour
- 1/2 cup rolled oats
- 3 tablespoons dry milk
- 1 1/2 teaspoons sea salt
- 1/4 cup honey
- 2 tablespoons canola, safflower or sunflower oil
- 4 teaspoons active dry yeast
Recipe method:
- Place the raisins, orange zest and water in a small saucepan and bring to a boil.
- Remove from heat and set aside to cool.
- Drain raisins and zest, reserving the liquid.
- Measure and add the dry ingredients to the pail.
- Add the reserved liquid, the honey and the yeast.
- Program for whole wheat mode.
- At the end of the mixing cycle, just before the kneading begins, add the drained raisins and the orange zest to the dough.
- Remove and turn out to cool on wire rack.
Tags: oatmeal, raisin, honey, bread, recipe, Christmas, recipes, cooking