Shortbread
Shortbread recipe in the christmas category
Recipe ingredients:
- 1 cup unsalted butter, softened
- 1/2 cup sugar
- 2 1/2 cups sifted flour
Recipe method:
- Cream butter and sugar until fluffy.
- Add flour and mix thoroughly with hands. Chill dough.
- To bake, preheat oven to 300 degrees F.
- Roll out dough 1/3 to 1/2 inch thick.
- Cut into fancy shapes with small cookie cutters.
- Place on ungreased cookie sheet.
- Bake for 15 to 20 minutes.
- The tops do not brown and the size does not change.
- Store in airtight container.
- The buttery flavor intensifies after about 2 days.
Tags: shortbread, recipe, Christmas, recipes, cooking