Filled peanut butter cookies
Filled peanut butter cookies recipe in the cookie category
Recipe ingredients:
- 1 package, 12 ounce, peanut butter morsels
- 2 cup unbleached all purpose flour
- 3/4 teaspoon salt
- 1/4 teaspoon baking soda
- 1 cup butter or margarine, softened
- 3/4 cup firmly packed brown sugar
- 1/3 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Peanut butter filling:
- 1/2 cup finely chopped peanuts
- 3 teaspoon honey
- 2 teaspoon milk
- 1/4 teaspoon ground cinnamon
- 2/3 cup unmelted peanut butter morsels
Recipe method:
- Preheat the oven to 400 degrees F.
- In a saucepan, melt the peanut butter morsels. Set aside.
- In a medium bowl, combine the flour, salt and baking soda. Set aside.
- In a large mixing bowl, combine the butter, sugars, egg and vanilla.
- Beat on medium speed, of an electric mixer, until creamy.
- Blend in the melted peanut butter morsels then gradually add the flour mixture.
- Shape into 1 inch balls and place 2 inches apart on an ungreased cookie sheets.
- Press in the center of the cookies with your thumb and fill the center with 1/4 teaspoon of the peanut butter filling mixture.
- Bake for 7 to 10 minutes.
- For peanut butter filling:
- Combine the chopped peanuts, honey, milk and cinnamon in a small bowl.
- Blend well.
- Stir in the peanut butter morsels.
Tags: filled, peanut, butter, cookies, recipe, cookie, recipes, cooking
