Bavarian dinner
Bavarian dinner recipe in the crockpot category
Recipe ingredients:
- 2 cans sauerkraut, bavarian style, undrained, 27 ounce each
- 2 pounds polish kielbasa sausage, precooked, cut in pieces
- 1 medium onion, thinly sliced and into rings
- 1 teaspoon chicken bouillon, instant
- 1/2 teaspoon celery seed
Recipe method:
- In bottom of slow cooking pot, layer 1 can sauerkraut, 1 lb sausage pieces, half the onion slices, 1/2 t boulllon and 1/4 t celery seed. Repeat layers.
- Cover and cook at setting low for 7-9 hours or high for 3-4 hours.
- Serve with boiled potatoes and apple raisin salad.
Tags: bavarian, dinner, recipe, crockpot, recipes, cooking