cooking recipes




Hamburger cornmeal shepherd pie


 Hamburger cornmeal shepherd pie recipe in the crockpot category

 Recipe ingredients:

  • 1/2 cup green pepper, chopped finely
  • 1/2 cup flour
  • 3/4 cup yellow cornmeal
  • 1/4 cup onion, minced finely
  • 2 cups ground round
  • 5 tablespoons oil
  • 1 cup tomato sauce
  • 2 tablespoons tomato catup
  • 2 teaspoons salt
  • Dash lemon pepper
  • 1 teaspoon chili powder
  • 1 tablespoon sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon thyme
  • 1 egg
  • 1/2 cup skim milk


 Recipe method:

  • Preheat oven to 400F. Saute pepper, onion and beef in 2 tablespoons of oil in skillet, until beef is well browned.
  • Stir in tomato sauce, catup, 1 ts salt and lemon pepper. Add chili powder. Put into 1 1/2 quart casserole.
  • Stir flour, cornmeal, sweetener, baking powder, remaining salt and thyme together in a bowl. Add egg, milk and rest of oil. Stir until smooth.
  • Top the first mixture with second and bake uncovered until the cornmeal is sightly brown and firm to touch, about 1 hour.
  • Loosen cornmeal with a knife around edges. Turn on serving plate with top side down.

Tags: hamburger, cornmeal, shepherd, pie, recipe, crockpot, recipes, cooking

Recipe for hamburger cornmeal shepherd pie is filed under Crockpot recipes


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