cooking recipes




Orange marmalade


 Orange marmalade recipe in the crockpot category

 Recipe ingredients:

  • 4 large navel oranges
  • 2 1/2 cups granulated sugar
  • 1 cup water


 Recipe method:

  • Trim off the stem and navel ends of each orange.
  • Cut it in half and slice either by hand or in the food processor fitted with the 4mm blade into 1/8″ slices.
  • Place oranges, sugar and water in the crock pot.
  • Try to push the oranges down so they are cove red as much as possible.
  • Cover and set on high and cook for 8 hours.
  • Remove the cover and set to low and cook uncovered for another 2-3 hours until the syrup is thick.
  • Spoon into jars and refrigerate.

Tags: orange, marmalade, recipe, crockpot, recipes, cooking

Recipe for orange marmalade is filed under Crockpot recipes


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