Broken egg curry recipe

Recipe for broken egg curry in our easy curry recipes collection.

Recipe ingredients

• 2 inch ginger
• 2 garlic cloves
• 2 onions, chopped
• 4 tablespoons ghee
• 1 pound tomatoes, skinned, chopped
• 1 bunch coriander leaves, chopped
• 4 chiles, green, fresh, chopped
• Salt to taste
• 3 cups coconut milk
• 6 eggs

How to make broken egg curry

• Grind ginger and garlic together to make a paste.
• Fry onions in ghee until golden.
• Add ginger and garlic paste and tomatoes and let simmer until tomatoes are pulpy.
• Add coriander, chiles, salt and coconut milk.
• Increase the heat.
• Let the curry come to boil.
• Then break the eggs into the curry and do not stir.
• When the eggs set the curry is ready.
• Serve with rice.

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