cooking recipes




Curried mushrooms


 Curried mushrooms recipe in the curry category

 Recipe ingredients:

  • 1/2 pound mushrooms
  • 1 large onion
  • 1/4 teaspoon turmeric
  • Salt to taste
  • Chili to taste
  • 2 large tomatoes
  • Oil

 Recipe method:

  • Wash and finely slice mushrooms.
  • Slice onion fine.
  • Heat oil and add turmeric and onions.
  • Fry until soft.
  • Add the sliced tomatoes and cook for 3 minutes, stirring all the time.
  • Add the mushrooms, cover and simmer for 15 to 20 minutes.
  • Remove cover and dry out all the water.
  • Serve hot.

Recipe for curried mushrooms is filed under Curry recipes


Previous recipe: Capetown fruit and vegetable curry
Next recipe: Curried garbanzo beans


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