Katta meeta paneer recipe

Recipe for katta meeta paneer in our easy curry recipes collection.

Recipe ingredients

• 200 g. cottage cheese, paneer, diced
• 1/4 teaspoon white pepper
• 2 teaspoons salt
• 1/2 teaspoon maida
• 1 cup water
• 2 teaspoons tomato sauce
• 3/4 cup sugar
• 3/4 cup vinegar
• 1 teaspoon cornflour
• Orange color used in cooking
• 2 carrots boiled
• 125 g. boiled green peas
• 100 g. french beans boiled
• 2 onions, chopped
• 125 g. palak leaves
• 100 g. fenugreek leaves

How to make katta meeta paneer

• Marinate paneer with white pepper, 1/2 teaspoon salt, maida and fry the paneer pieces.
• Cook sugar, cornflour mixed with water, tomato sauce, salt and vinegar in a pan on fire.
• When the mixture thickens a bit, put in salt and pepper to taste and all of cottage cheese and other vegetables.
• Put in two onions and cook for sometime.
• Serve with boiled rice.

• Mattar paneer
• Mutter paneer
• Mattar panir
• Palak panir
• Paneer tikka on a vegetable platter
• Paneer with green chilies
• Paneer bhurji
• Palak paneer
• Shahi paneer
• Sag paneer
• Tandoori paneer
• Aromatic cabbage

• Chana dal khichiri
• Dal makhani
• Dali thoi
• Kali dal
• Masur dal
• Rajasthani dal
• Sambhar
• Spicy dal fry
• Tarka dal
• Home made paneer
• Paneer
• Kadhai paneer

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