Plaintain usli recipe
Recipe for plaintain usli in the curry recipes category
Recipe ingredients:
- 2 plaintains
- 3-4 green chillies, chopped
- 1/2 teaspoon hing
- 1 dry red chilli
- 1 teaspoon mustard seeds
- 1 sprig curry leaves
- 2 tablespoons coconut, shredded
- Salt to taste
- 1 1/2 tablespoons cooking oil
Recipe method:
- Peel the plaintains and cut them into tiny cubes.
- Heat the oil and add the mustard, curry leaves, red chillies and green chillies.
- When the seasoning is ready, add the plaintain and salt to taste.
- Sprinkle some water and cook covered on a low flame till the vegetable is done.
- Add the coconut and mix well.
- Heat through.
- Add the hing and serve with plain rice and dali thoi.
Tags: plaintain, usli, recipe, curry, recipes, cooking