Curry powder recipe

Recipe for curry powder in our easy curry recipes collection.

Recipe ingredients

• 2 1/2 teaspoons fenugreek
• 1 teaspoon, about 20 pods, cardamom seeds, cracked with a cleaver to release seeds
• 3 tablespoons coriander seeds
• 1 tablespoon cumin seeds
• 1 tablespoon mustard seeds
• 6 cloves, whole
• 1 cinnamon stick, thin and broken into pieces
• 1/4 teaspoon ground mace
• 1/4 teaspoon nutmeg, grated
• 1 big pinch cayenne
• 2 tablespoons turmeric, ground
• 1 hot pepper, toasted and dried, to taste

How to make curry powder

• Preheat oven to 225 degrees F.
• In a small pan, combine fenugreek, cardamom, coriander, cumin and mustard seeds, cloves and broken cinnamon stick.
• Bake for 15 minutes, shaking the pan a few times. Let cool.
• In bowl, combine the toasted spices with the mace, nutmeg, cayenne, tumeric and peppers.
• Place in a spice mill and grind to a powder.
• Store in an airtight container.
• Makes a 1/2 cup of curry powder.

• All round curry powder
• Basic curry sauce
• Bise bhele huli anna powder
• Chat masala (powder)
• Curry sauce
• Garam masala powder
• Garam masala
• Garam masala
• Green curry paste
• Vindaloo curry paste
• Curry powder
• Mild curry powder

• Chappatis
• Naan bread with curried vegetables
• Paratha
• Parathas
• Quick nan
• Yeast nans
• Coconut chutney
• Coriander chutney
• Mint chutney
• Mint and coriander chutney
• Moolangi chutney
• Sweet mango chutney

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