Basic hard cooked eggs
Basic hard cooked eggs recipe in the egg category
Recipe ingredients:
- Any number of eggs
- Water
- Salt
Recipe method:
- Place the number of eggs desired, 2 tablespoons water per egg and a pinch of salt in a pan with a tight fitting lid.
- Place covered pan on heating unit and turn heat to high until steam appears.
- Turn off heat but leave pan on unit for 25 minutes.
- Plunge eggs into ice water to cool.
- Peel immediately.
- Yolks will not darken by this method.
Tags: basic, hard, cooked, eggs, recipe, egg, recipes, cooking