Denver quiche
Denver quiche recipe in the egg category
Recipe ingredients:
- 4 ounces, about 2 cups, fine egg noodles, cooked and drained
- 1 cup chopped green peppers
- 3 tablespoons chopped onion
- 1 tablespoon water
- 1 cup, 4 ounces, chopped cooked lean ham
- 6 eggs
- 1 cup nonfat or low fat milk
- 2 teaspoons prepared mustard
Recipe method:
- To form crust, press noodles over bottom and up sides of lightly greased deep 9 inch quiche dish or pie plate.
- In small covered saucepan over medium heat, cook peppers and onion in water until peppers are crisp tender.
- Stir in ham.
- Sprinkle evenly over noodle crust.
- Beat together eggs, milk and mustard until thoroughly blended.
- Carefully pour over vegetables and ham.
- Bake in preheated 375 degrees F oven until puffed in center and knife inserted near center comes out clean, about 30 to 40 minutes.
- Let stand 5 minutes before serving.
Tags: Denver, quiche, recipe, egg, recipes, cooking