Brazil nut fudge
Brazil nut fudge recipe in the fudge category
Recipe ingredients:
- 4, 1 ounce, squares chocolate
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 pound sifted confectioners sugar
- 1/3 cup milk
- 1 cup chopped Brazil nuts
- Whole Brazil nuts
Recipe method:
- Melt chocolate and butter over hot water.
- Stir in salt and vanilla extract.
- Stir in sugar alternately with the milk, keeping pan over hot water.
- Remove from heat and stir in Brazil nuts.
- Pour fudge into a 7 inch square pan.
- Garnish with Brazil nuts, cut in half.
- Let stand several hours.
- Cut into squares.
Tags: Brazil, nut, recipe, fudge, recipes, cooking