Mixed nut chocolate fudge
Mixed nut chocolate fudge recipe in the fudge category
Recipe ingredients:
- 12 ounces semisweet chocolate chips
- 6 ounces milk chocolate chips
- 1, 14 ounces, can sweetened condensed milk
- 1 cup coarsely chopped mixed nuts
- 1 teaspoon vanilla extract
Recipe method:
- In heavy saucepan over low heat, melt chocolate chips with condensed milk, stirring constantly.
- Remove from heat.
- Stir in nuts and vanilla extract.
- Spread evenly into 8 inch square pan lined with foil.
- Refrigerate until firm, about 2 hours.
- Turn fudge onto cutting board.
- Peel off foil.
- Cut into squares.
- Store tightly covered at room temperature.
- For best results, do not double recipe.
Tags: mixed, nut, chocolate, recipe, fudge, recipes, cooking