No cook cheese nut fudge
No cook cheese nut fudge recipe in the fudge category
Recipe ingredients:
- 3 ounces cream cheese, softened
- 2 1/2 cups confectioners sugar
- 1/4 teaspoon almond extract
- 1/2 cup chopped blanched almonds, walnuts, pecans, Brazil nuts or flaked coconut
Recipe method:
- Butter a 9 x 5 inch loaf pan.
- Beat cream cheese with sugar and almond extract until smooth.
- Stir in nuts or coconut.
- Press into prepared pan.
- Refrigerate until firm.
- Cut into squares.
- Keep refrigerated until served.
Tags: no, cook, cheese, nut, recipe, fudge, recipes, cooking
