Rocky road fudge
Rocky road fudge recipe in the fudge category
Recipe ingredients:
- 1, 5 ounces, can evaporated milk
- 1 2/3 cups granulated sugar
- 1/2 teaspoon salt
- 2 1/2 cups miniature marshmallows, divided
- 1 1/2 cups, 9 ounces, semisweet chocolate chips
- 1 cup peanuts, divided
- 1 teaspoon vanilla extract
Recipe method:
- Coat an 8 inch square baking dish with nonstick cooking spray.
- In a large saucepan, combine evaporated milk, sugar and salt over low heat.
- Bring to a boil and allow to boil for 5 minutes, stirring constantly.
- Remove from heat and add 2 cups marshmallows, chocolate chips, 3/4 cup peanuts and vanilla, stirring until marshmallows and chocolate chips are melted.
- Pour into baking dish.
- Top with remaining 1/2 cup marshmallows and 1/4 cup peanuts, gently pushing them into the fudge.
- Allow to cool until firm, then cut into 1 inch squares.
- Serve or store in an airtight container until ready to serve.
Tags: rocky, road, recipe, fudge, recipes, cooking