White christmas jewel fudge
White christmas jewel fudge recipe in the fudge category
Recipe ingredients:
- 3, 6 ounces, packages premium white chocolate
- 1, 14 ounces, can sweetened condensed milk
- 1 1/2 teaspoons vanilla extract
- 1/8 teaspoon salt
- 1/2 cup chopped green candied cherries
- 1/2 cup chopped red candied cherries
Recipe method:
- Over low heat, melt chocolate with sweetened condensed milk, vanilla extract and salt.
- Remove from heat. Stir in cherries.
- Spread into foil lined 8 or 9 inch square pan.
- Chill for two hours or until firm.
- Turn fudge onto cutting board.
- Peel off foil and cut into squares.
- Store covered in refrigerator.
- Rum raisin white fudge: Omit vanilla extract and cherries. Add 1 1/2 teaspoons white vinegar, 1 teaspoon rum flavoring and 3/4 cup raisins. Proceed as above.
- Toasted nutty white fudge: Omit cherries. Add 1 cup chopped toasted nuts. Proceed as above.
Tags: white, christmas, jewel, recipe, fudge, recipes, cooking