Greek farmer bread

 Greek farmer bread recipe in the greek category

 Recipe ingredients:

• 16 ounces unbleached white flour
• 4 teaspoons instant yeast
• 2 teaspoons granulated sugar
• 2 cups lukewarm water
• 1 tablespoon vegetable oil
• 2 teaspoons salt

 Recipe method:

• Put the flour into a bowl. Make a well in the middle. Put the yeast and the sugar in the well. Pour water over. Mix slightly. Cover and put in a warm place for 15 minutes.
• Knead, adding the salt and oil, to a smooth elastic dough. Cover and put in a warm place for 15 minutes.
• Knead thoroughly and place on a baking sheet. Cover and put in a warm place for 15 minutes.
• Put into a cold oven and turn oven on to 375 degrees F. Bake for 40 to 45 minutes until golden brown.
• Let cool 20 minutes before slicing.

Tags: farmer, bread, recipe, greek, recipes, cooking

Recipe for greek farmer bread is filed under Greek recipes

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