Almond ice cream
Almond ice cream recipe in the ice cream category
Recipe ingredients:
- 1/4 cup blanched almonds
- 2 cups whole milk
- 3/4 cup heavy cream
- 3 egg yolks
- 1/2 cup superfine sugar
- 1 teaspoon kirsch
Recipe method:
- Pound the almond into paste. Add milk and heavy cream, mix thoroughly together. In a saucepan, heat the almond mixture to a boil. Remove from heat.
- In a bowl, mix egg yolks, sugar and kirsch for 5 minutes. Add almond milk and mix well with wooden spoon. Heat the mixture over low heat for 5 minutes without letting it boil. Stir continuously.
- Then allow it to cool. Strain through a sieve into ice cream maker and freeze until the ice cream is thoroughly firm.
Tags: almond, recipe, ice, cream, recipes, cooking