Lemonade sherbet
Lemonade sherbet recipe in the ice cream category
Recipe ingredients:
- 1 (6 ounce) can frozen lemonade concentrate
- 1 2/3 cups evaporated milk
- 5 drops yellow food coloring, optional
Recipe method:
- Whip evaporated milk until it is stiff and will hold a peak.
- Add can of frozen concentrate and food coloring. Whip until well blended.
- Turn at once into ice cube trays and freeze.
Tags: lemonade, sherbet, recipe, ice, cream, recipes, cooking