Baigan fry
Baigan fry recipe in the indian category
Recipe ingredients:
- 1 large baigan (eggplant)
- 2 tablespoons besan (gram flour)
- 3 tablespoons red chilli powder
- Pinch of turmeric powder
- Salt to taste
- 1/4 cup peanut oil
Recipe method:
- Cut the baigan into thin round slices.
- Mix chilli powder, turmeric powder and salt thoroughly.
- Heat the frying pan with the peanut oil.
- Take one slice of baigan at a time apply the mixture to both the sides and fry it.
- Serve it hot with chapatis.