Ginger pickle
Ginger pickle recipe in the indian category
Recipe ingredients:
- Ginger
- Oil
- Mustard seeds
- Fenugreek seed powder
- Asafoetida
Recipe method:
- Grate ginger finely.
- Take oil and add mustard seeds.
- When it splatters, add fenugreek seed powder an asafoetida.
- Add grated ginger and fry well till the moisture is gone and it becomes a non-sticky paste.
