Kunuku
Kunuku recipe in the indian category
Recipe ingredients:
- Thuvar Dhall — 1/2 cup
- Channa Dhall — 1 cup
- Urad Dhall — 1/4 cup
- Rice — 1/2 cup
- Dried Red Chilles — 5
- Green Chilles — 3
- Salt — 1 t.spoon
- Hing — a small pinch
- Ginger chopped finely
- Curry Leaves — a few
- Cilantro — a small bunch washed and finely chopped
- Cooking oil for frying
Recipe method:
- Soak thuvar dhall, channa dhall, urad dhall, and rice in water for one hour.
- Wet grind the above mix with chilles, and salt coarsely.
- Add hing, ginger, curry leaves, and cilantro.
- Make small balls.
- Deep fry in oil.
Tags: kunuku, recipe, indian, recipes, cooking