Mysore bonda
Mysore bonda recipe in the indian category
Recipe ingredients:
- 1 cup All purpose flour
- 2 Green chilies (finely chopped)
- 1 small onion (finely chopped)
- 1 big spoon full of rice flour
- Sour curd (to make the batter)
- Salt to taste
- A pinch of baking soda
- Chopped coriander leaves (optional)
Recipe method:
- Mix all the above ingredients using the curd to a bajji dough consistency.
- Keep this aside for 3 hrs.
- Heat some oil in a frying pan.
- When the oil is hot enough, drop the batter in oil and deep fry them till golden brown.
- Serve hot with green chutney or ketchup.
- Make sure the curd is sour enough.
- These bondas are very crispy and tasty too.
Tags: mysore, bonda, recipe, indian, recipes, cooking